
RIVER POINT
RIVER POINT MENU
barista
MON - FRI 7 AM - 2:30 PM
Breakfast
MON-FRI 7:30 AM - 10 AM
Lunch
MON - FRI 11 AM - 2:30 PM
Wednesday, June 7
V = Vegetarian VG = Vegan GF = Gluten Free
HOT FOOD BAR $11.55/LB
Steamed White Rice (VG)
Steamed Brown Rice (VG)
Pork Egg Roll
Crab Rangoon
Orange Chicken
Korean Wings
Ham Fried Rice
Vegetable Lo Mein
Lemongrass Chicken
Sauteed Ginger Mixed Vegetable
Braised Pork in Guajillo Sauce
Herb Garlic Roasted Chicken
Baked Au Gratin Potato
Angus Beef Meatloaf in Mushroom Demi-Glace
Mashed Potato / Turkey Gravy
Rigatoni Primavera
Lemon Pepper Tilapia
Rice Pudding
Margherita Flatbread
Steak and Jalapeno Pepper Flatbread
Buffalo Chicken Flatbread
SALAD BAR $11.55/LB
Caribbean Cabbage Salad
Roasted Lemon Potato Salad
Italian Black Bean Salad
Garden Rotini Salad
Grilled Chicken and Kale Salad with Cilantro Vinaigrette
Mediterranean Couscous
Cheese Platter
Grilled Vegetable Platter
Fruit Platter
Create Your Own Salad
SOUPS
Tomato Basil
Minestrone
SMALL 3.45 MEDIUM 4.45 LARGE 5.25
panini station
Smoked Turkey $12.85
Smoked Turkey, Crispy Applewood Bacon, Arugula, Fresh Mozzarella, Avocado, and Honey Mustard Aioli
Buffalo Chicken $12.55
Grilled Chicken, Melted Cheddar Cheese, Arugula, Grilled Onion, and Buffalo Sauce
Blackened Chicken $12.85
Grilled Chicken, Crispy Applewood Bacon, Baby Spinach, Roasted Bell Pepper, Avocado and Chipotle Aioli
Black Forest Ham $12.55
Ham, Melted Pepper Jack Cheese, Baby Spinach, Heirloom Tomato, and Mango Aioli
Reuben $12.85
Thin Sliced Corned Beef, Sauerkraut, Fennel Seeds, Swiss Cheese, Thousand Island, and Dijon Mayo
Grilled Fajita Veggies (VG) $10.95
Roasted Tomato, Zucchini, Yellow Squash, Red Bell Pepper, Onion, and Pesto Aioli
Caprese (V) $10.95
Heirloom Tomato, Mozzarella Ovoline, Fresh Basil, and Reduced Balsamic Vinaigrette
Classic Grilled Cheese and Tomato Soup $10.35
Melted American and Mozzarella Cheese pressed on a fresh Sour Artisan
BREAD CHOICES
Ciabatta
Harvest Multigrain
Sour Artisan
Focaccia