
RIVER POINT
RIVER POINT MENU
barista
MON - THU 7 AM - 2:30 PM
FRI 7 AM - 2 PM
Breakfast
MON-FRI 7:30 AM - 10 AM
Lunch
MON - THU 11 AM - 2:30 PM
FRI 11AM - 2 PM
Friday, May 16
V = Vegetarian VG = Vegan GF = Gluten Free
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HOT FOOD BAR $12.45/LB ​​
Grilled Hanging Tender in Demi-Glace Sauce
Rosamary Roasted Chicken (GF)
Penne in Pesto Sauce with Shrimp
Cajun Rosted Potato
Beer Battered Sole with Chipotle Sauce
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Buffalo Chicken Panini
Ranch Turkey Flatbread
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Honey Walnut Shrimp​
Orange Chicken
Vegetable Fried Rice
Buffalo Wings
Crab Rangoon / Pork Egg Roll
Steamed White Rice (VG)
Steamed Brown Rice (VG)
SALAD BAR $12.45/LB
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BLT Salmon Salad (Bacon)
Southwest Chicken Salad
Dessert Platter
Fruit Platter
Grilled Vegetable Platter (V)
Create Your Own Salad​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​
SOUPS
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​Tomato Basil
Chicken Lemon Rice
SMALL 4.45 MEDIUM 5.45 LARGE 6.25
Organic White Miso ​​​
SMALL 2.95 MEDIUM 3.45 LARGE 3.95
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panini station
Smoked Turkey $14.85
Smoked Turkey, Crispy Applewood Bacon, Arugula, Fresh Mozzarella, Avocado, and Honey Mustard Aioli
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Buffalo Chicken $14.55
Grilled Chicken, Melted Cheddar Cheese, Arugula, Grilled Onion, and Buffalo Sauce
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Blackened Chicken $14.85
Grilled Chicken, Crispy Applewood Bacon, Baby Spinach, Roasted Bell Pepper, Avocado and Chipotle Aioli
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Black Forest Ham $14.55
Ham, Melted Pepper Jack Cheese, Baby Spinach, Heirloom Tomato, and Mango Aioli
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Reuben $14.85
Thin Sliced Corned Beef, Sauerkraut, Fennel Seeds, Swiss Cheese, Thousand Island, and Dijon Mayo
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Grilled Fajita Veggies (VG) $12.95
Roasted Tomato, Zucchini, Yellow Squash, Red Bell Pepper, Onion, and Pesto Aioli
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Caprese (V) $12.95
Heirloom Tomato, Mozzarella Ovoline, Fresh Basil, and Reduced Balsamic Vinaigrette
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Classic Grilled Cheese and Tomato Soup $11.95
Melted American and Mozzarella Cheese pressed on a fresh Sour Artisan
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BREAD CHOICES
Ciabatta
Harvest Multigrain
Sour Artisan
Focaccia
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