PANINI MENU
PANINI MENU
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RIVER POINT
RIVER POINT MENU
barista
MON - FRI 7 AM - 2:30 PM
Breakfast
MON-FRI 7:30 AM - 10 AM
Lunch
MON - FRI 11 AM - 2:30 PM
Friday, March 24
V = Vegetarian VG = Vegan GF = Gluten Free
HOT FOOD BAR $11.35/LB
Steamed White Rice (VG)
Steamed Brown Rice (VG)
Pork Egg Roll
Crab Rangoon
Shrimp Fried Rice
Korean Wings
Chicken on a Stick
Market Creations Fried Chicken
Mashed Potato / Turkey Gravy
Bell Pepper Pesto Farfalle with Chicken
Spanish Style Tilapia
Flank Steak Stuffed Mushroom with Chimichurri
Roasted Vegetable Flatbread
Balsamic Chicken Flatbread
SALAD BAR $11.35/LB
Albacore Tuna Salad
Colombian Shrimp Ceviche
Mango Avocado Salad
Deviled Egg Salad
Sweet Strawberry Salad
Cheeses Platter
Fruit Platter
Grilled Vegetable (V)
Create Your Own Salad
SOUPS
Beef Chili
Tomato Basil
SMALL 3.45 MEDIUM 4.45 LARGE 5.25
panini station
Smoked Turkey $11.85
Smoked Turkey, Crispy Applewood Bacon, Arugula, Fresh Mozzarella, Avocado, and Honey Mustard Aioli
Buffalo Chicken $11.55
Grilled Chicken, Melted Cheddar Cheese, Arugula, Grilled Onion, and Buffalo Sauce
Blackened Chicken $11.85
Grilled Chicken, Crispy Applewood Bacon, Baby Spinach, Roasted Bell Pepper, Avocado and Chipotle Aioli
Black Forest Ham $11.55
Ham, Melted Pepper Jack Cheese, Baby Spinach, Heirloom Tomato, and Mango Aioli
Reuben $11.85
Thin Sliced Corned Beef, Sauerkraut, Fennel Seeds, Swiss Cheese, Thousand Island, and Dijon Mayo
Grilled Fajita Veggies (VG) $10.55
Roasted Tomato, Zucchini, Yellow Squash, Red Bell Pepper, Onion, and Pesto Aioli
Caprese (V) $10.55
Heirloom Tomato, Mozzarella Ovoline, Fresh Basil, and Reduced Balsamic Vinaigrette
Classic Grilled Cheese and Tomato Soup $9.85
Melted American and Mozzarella Cheese pressed on a fresh Sour Artisan
BREAD CHOICES
Ciabatta
Harvest Multigrain
Sour Artisan
Focaccia